Gourmet To Go Achievements

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FEATURED CHEF

Behind Their Brand, Vol 2

Paperback, Published by Deb Cantrell

Chef Bourget is featured in this book as one who has boldly and vulnerably ventured into the world of entrepreneurship and has built a successful brand from scratch. Chef Bourget shares her story of trials and tribulations, triumphs and victories that have weaved the path to growing a successful culinary business, Gourmet To Go Culinary.

GTG GRAND PRIZE WINNER

Monark Appliance in Santa Clara Grilling Cook Off

BEST WEB DESIGN

Judges and People's Choice Award

The 2014 US Personal Chef Association National Conference, Long Beach, CA

"TOP" PRESENTATION AWARD

Gentry Gala! Sheraton in Palo Alto

US PERSONAL CHEF INSTITUTE

Upon completion of her training as a personal chef with the United States Personal Chef Institute,

Chef Bourget has been amazed at how wonderful and interesting her life changed and grew through her healthy, nutrient dense meals.